As noted before, we have an abundance of basil in our herb garden. We have three kinds, Mammoth Sweet, Genovese, and Red Rubin.
First he toasted the pine nuts. And shredded the cheese. Then came the garlic.
Here are all of the ingredients. Note, there aren’t amounts, because it’s sort of by feel and taste.
Put it all in the cuisinart
Now for the blind taste test.
2. Both of our least favorite Kate thought it was bitter, and the husband thought it was milder and had no punch.
3. Kate liked, richest with a good bitter aftertaste, and the husband thought not as salty and good Parm.
Ultimately: K was 3,1,2 and Husband was 1,3,2.
1: Mammoth Sweet
3: Red Rubin